I decided to give an unconventional gift for a friend's birthday this year. Instead of the usual card or little treat or some tea, I decided to give her the gift of time. …
Continue Reading about Swiss Chard and Butternut Squash Lasagna →
I decided to give an unconventional gift for a friend's birthday this year. Instead of the usual card or little treat or some tea, I decided to give her the gift of time. …
Continue Reading about Swiss Chard and Butternut Squash Lasagna →
At this time of year, it’s almost impossible to escape Resolution Mania. Gym membership offers clutter your real and virtual inbox. Gone are the pins and images or of cookie plates and cocktails, …
Persimmons are a new thing for me. Growing up in the South, I had never even heard of a persimmon until I loved back to Los Angeles for college. N, a born and raised California native, knew of them …
I’ve noticed recently that I have an obsession with side dishes. Every dish that's catching my eye in magazines, other blogs and Pinterest are salads or dishes overflowing with vegetables and …
Continue Reading about Roasted Brussels Sprouts & Sweet Potatoes with Walnuts and Pesto →
Filed Under: Collaborations, Fall, Recipes, Winter
Halloween just came and went, marking the start of fall and winter entertaining. I love nothing more than to have people over and cook food for them. But let’s be honest, cooking for a party can be a …
Continue Reading about Butternut Squash Mac and Cheese Muffins with Spinach →
Gift giving can be complicated these days, and I’m not the biggest fan of just giving a gift card and calling it a day. Over the years, I’ve realized that no matter how well you know someone, the gift …
Filed Under: Collaborations, Fall, Recipes, Summer
Batch cooking is one of the most delicious gifts you can give yourself. At the end of a long day, you’re tired and don’t feel like even thinking about what to eat. You open the fridge and see the gift …
Filed Under: Collaborations, Fall, Recipes, Winter
I'm honored to be a contributor and participant in Andrew Wilder of Eating Rules' October Unprocessed Challenge. Each October, Andrew challenges you to get more informed about what you're eating, and, …
Continue Reading about Stuffed Delicata Squash with Greens, Grains and Beans →
Filed Under: All Year, Collaborations, Recipes
This post is in collaboration with The Wellbeing Network. The Wellbeing Network is dedicated to making health and wellness accessible for everyone. Fall is right around the corner. The season will …
Even with the last days of summer officially behind us, my farmer’s market and I are still holding on to as much summer produce as we can get. I know that as the weeks progress, the summer squashes, …
Homemade Red Enchilada Sauce is easy to make from scratch and uses ingredients you can easily stock up in on already have on hand. The only thing I usually check for in my pantry is the 8 ounce can of …
There's nothing I enjoy more than a food challenge. Someone not a big fan of vegetables? Big meat eater with a small serving of vegetables? Think healthy food tastes bad? I want to change their minds. …
Let's get there together, one small step at a time.