Sometimes, I can speak better through food. I've been doing it for years, but only recently have I really realized that it's another language I'm pretty fluent in. All of the words and emotions I want ...
carrots
Roasted Carrot Soup with Za’atar
Discoveries are a wonderful thing, and when you open your eyes to one new thing, you're just amazed at what else you see out there. ...
Quinoa Stuffed Bell Peppers
Batch cooking is one of the most delicious gifts you can give yourself. At the end of a long day, you’re tired and don’t feel like even thinking about what to eat. You open the fridge and see the gift ...
Almond Lentil Meat Soft Tacos
Less can be so much more. For the past few years, I've been cutting down on a lot of things. I've curbed the amount of stuff I buy, the number of impulse purchases at Target (a tricky challenge, for ...
Roasted Ginger Honey Carrots & Brussels with Pomegranates
I'm a book lover, through and through. From birth, I have loved and been captivated by books. One of my favorite pictures is of me as a toddler, reading a book with my mom, while being surrounded by ...
Swiss Chard Noodle Bowl
It's time to pull things back to the other side of the spectrum. The holidays are wrapping up, and I'll be honest, I indulged some. It wasn't crazy, but it definitely hasn't been my usual meals or ...
Collard Wraps
I'll be honest: many meals that I've made come after staring into my fridge and pantry with the question "How do I use what I have to make a meal?" It's like a Top Chef Quickfire Challenge, but with ...
Chard Collard Carrot Soup with Brown Rice
Mission Eat More Greens has been well underway for a month and a half. I've had plenty of fresh greens in salads, but I figured it's time to try something outside of the raw box. Soup is a favorite ...








