Batch cooking is one of the most delicious gifts you can give yourself. At the end of a long day, you’re tired and don’t feel like even thinking about what to eat. You open the fridge and see the gift ...
lunch
Stuffed Delicata Squash with Greens, Grains and Beans
I'm honored to be a contributor and participant in Andrew Wilder of Eating Rules' October Unprocessed Challenge. Each October, Andrew challenges you to get more informed about what you're eating, and, ...
Summer Veggie Enchiladas
Even with the last days of summer officially behind us, my farmer’s market and I are still holding on to as much summer produce as we can get. I know that as the weeks progress, the summer squashes, ...
Spicy Curried Eggplant
There's nothing I enjoy more than a food challenge. Someone not a big fan of vegetables? Big meat eater with a small serving of vegetables? Think healthy food tastes bad? I want to change their minds. ...
Watermelon Mint Jicama Salad
Even though Fall is quickly approaching on the calendar, I’m still holding on to as much of summer (namely the summer produce) as I can. The weather also seems to share my same feelings with the ...
Kale and Tomato Quinoa Bowl
Every once in a while, its time to take a step back and look around. To check in with yourself and see how things are going. I recently stopped and realized that it was time to add a little more ...
Baked Beet and Bean Cheeseburger Sliders
Summer is here, and that means burgers. I’m not just looking for any burger, though. I want a healthy burger that will be good for me and taste good. Since a quality grass-feed meat burger is a little ...
Smashed Pea Zucchini Pasta
I was never a big pasta person. When I do eat pasta or noodles, it’s usually in ramen or another Asian dish. I don’t mind it, but it’s never really lit my fire. Noodles made from veggies, on the other ...