small eats
finding what works for you, one small step at a time
I've lost track of the exact start date, but I'm just a year shy of my first year living that gluten free life. I stopped eating gluten as a way to help my eczema, because gluten can contribute to …
Continue Reading about Stovetop Mac and Cheese (Gluten and Dairy Free) →
When most people think about "eating healthy" an image of a plain cooked chicken breast, steamed broccoli, and some white rice. …
Summertime equals zucchini. So much zucchini its almost comical. If you get a CSA box, get ready to love zucchini, because you're going to get a lot of it, if you haven't already. …
Continue Reading about Zucchini Lasagna with Cashew Ricotta →
If there were cooking personality types (which I'm sure is a quiz somewhere), I would come up as a hybrid of the nerd and the improviser. I love to read recipes and figure out their structure so I can …
This is another installation in the #notatmydesklunch series, in which I share some small, actionable tips on how to get away from your desk at lunch, enjoy a great meal, and set yourself up to …
Continue Reading about Beef Radicchio Cups with Tahini Dressing #notatmydesklunch →
Adulting doesn't have to be boring. There's always room for some play and exploration in things that, on the outside, seem very square and buttoned up. Food waste, for example, just feels so …
This is part of a series I've been creating for Azumio. Azumio is an app company dedicated to improve health and wellness by tracking sleep and steps, monitoring your glucose levels and heart rate, …
In the busyness of this season, I've been turning to my trusty baking dishes to keep things going. In making one meal with an 8x8" or 13x9" pan, I've just made a handful of lunch and dinners for N and …
Continue Reading about Greens and Beans Tortilla Casserole →
Dishes and recipes come into our kitchens for all sorts of reasons. Sometimes we see a recipe that just catches our eye, or we're looking recreate something from a restaurant, a memory, or from a …
Necessity: The mother of invention, or, of tonight's dinner. Lots of the meals I make are driven by what do I have on hand at the moment. Maybe the dinner I imagined and planned and shopped for is …
I'm so happy to announce that I'm a guest editor for The Girl Who Knows, the place to build a business and life with soul. The Girl Who Knows is a great site for digging deeper into soulful living all …
